{"id":805,"date":"2014-10-08T21:12:52","date_gmt":"2014-10-08T21:12:52","guid":{"rendered":"http:\/\/papillionbusinesses.com\/blog\/?p=805"},"modified":"2014-10-09T11:52:20","modified_gmt":"2014-10-09T11:52:20","slug":"the-waiting-is-over-spin-pizza-opens-tomorrow-2","status":"publish","type":"post","link":"https:\/\/papillionbusinesses.com\/blog\/the-waiting-is-over-spin-pizza-opens-tomorrow-2\/","title":{"rendered":"The Waiting is Over! SPIN Pizza Opens Tomorrow at 11:00 AM"},"content":{"rendered":"

Come and enjoy fantastic pizza at this new Papillion business. The press release is below for our new Papillion restaurant.<\/strong><\/p>\n

\"papillionbusinessesSPINNeapolitanPizzahandtossedpizza\"<\/a><\/p>\n

<\/strong>Award-Winning SPIN! Neapolitan Pizza<\/p>\n

Opens Thursday in Papillion<\/p>\n

KANSAS CITY, MO (Oct. 8, 2014) – Honored with numerous awards for its food
\nand concept,\u00a0 http:\/\/www.spinpizza.com SPIN! Neapolitan Pizza will open
\nits first area location tomorrow in Papillion. Featuring exceptional,
\nartisan food made from fresh ingredients without the gourmet price and a
\ndistinct, inviting atmosphere that appeals to all ages, SPIN!R will be
\nlocated at 248 Olson Drive in Midland’s Place, 84th and Highway 370.<\/p>\n

With recipes developed in collaboration with James Beard Award-winning Chef
\nMichael Smith, who also was just named national Chef Innovator of the Year,
\nSPIN!’s been named one of the “Rest of the 101 Best Restaurants” in the
\nnation by top foodie website TheDailyMeal.com, its Margherita Pizza was
\ncrowned one of the nation’s best dishes of the year by a trade magazine, and
\nits architecture won Best of Show at the Mid America Design Awards. Ranked
\nnumber one by Zagat among Kansas City area pizza restaurants, SPIN!R has
\nbeen awarded “best pizza” by numerous publications in its hometown, where it
\nalso was honored for the city’s best gluten-free menu.<\/p>\n

SPIN! is known for its hand-spun, stone-fired pizzas and its eclectic,
\naffordable premium wines priced well below traditional restaurant prices.<\/p>\n

In addition to a diverse selection of traditional thin-and-bubbly crust,
\nrustic whole wheat, and gluten-free pizzas, SPIN! serves an array of
\nappetizers, soups, salads, signature Panini and Italian deli sandwiches, and
\ngelato ice creams.<\/p>\n

SPIN!’s made-from-scratch homemade soups and salad dressings as well as its
\npizza toppings and ingredients are prepared daily from fresh produce and
\nmeats. SPIN! takes the unique step of boosting flavors by roasting all
\ntoppings and ingredients in its stone hearth ovens each day, including
\nmushrooms, caramelized onions, artichokes, and even capers, pecans,
\npineapple, pine nuts, and pancetta.<\/p>\n

SPIN!’s pizza dough is made fresh every day and its gluten free crust is
\nrenowned for its flavor and texture. SPIN! offers both traditional Pizza
\nRossa (red pizzas with crushed tomato sauce) and Pizza Bianca (white pizzas
\nwith roasted garlic olive oil glaze), and many hand-grated cheeses.<\/p>\n

Known for a rotating roster of affordable premium wines, SPIN! also makes
\nhomemade white, red and blood orange sangrias and offers a selection of
\ncraft beers.<\/p>\n

In addition to its wines and artisan menu, SPIN! is recognized for its
\npioneering hybrid service, which combines traditional fast casual ordering
\nin the restaurant’s lobby with an attentive full-service experience at the
\ntable. The premium fast casual service appeals to diners who want to control
\nthe speed of their meal without sacrificing service.<\/p>\n

SPIN! is open from 11 a.m. to 10 p.m. daily. Carry out is available at
\n402-935-7746.<\/p>\n

The new SPIN! in Papillion is operated by franchisee Dee Jay’s, which has
\noperated a number of successful restaurants for many years.<\/p>\n

For more information, please visit\u00a0 http:\/\/www.spinpizza.com
\nwww.spinpizza.com.<\/p>\n

###<\/p>\n

About SPIN! Neapolitan Pizza<\/p>\n

Award-winning SPIN! Neapolitan Pizza is known for its exceptional, artisan
\nfood made from fresh ingredients without the gourmet price and its eclectic,
\naffordable premium wines. Named a 2013 Breakout Brand by industry authority
\nNation’s Restaurant News, SPIN! was named one of the “Rest of the 101 Best
\nRestaurants” in the nation by top foodie website TheDailyMeal.com. Its
\nMargherita Pizza was crowned one of the nation’s best dishes of the year by
\nRestaurant Business magazine, its architecture won Best of Show at the Mid
\nAmerica Design Awards, and it was named a “Top 100 Movers and Shakers” by
\nPizza Marketplace. Ranked number one by Zagat among Kansas City pizza
\nrestaurants, it has been named best pizza by every major Greater Kansas City
\npublication. SPIN!’s menu is created in collaboration with James Beard
\nAward-winning chef Michael Smith. Founded in 2005, SPIN! currently has six
\nlocations in the Greater Kansas City area with three more under
\nconstruction, restaurants under construction in Dallas, and franchises in
\nCalifornia, Nebraska, North Dakota, and South Dakota. This is the second
\nnational concept created by SPIN! partners Gail and Richard Lozoff, Edwin
\nBrownell, and Michael Kramer, who are experienced in large multi-unit
\nexpansion, franchising, and operations.\u00a0 http:\/\/www.spinpizza.com
\nwww.spinpizza.com.<\/p>\n

Media Contact:
\nLauren Fasbinder
\nlfasbinder@spinpizza.com
\n913-685-0700<\/p>\n\n\n\n
<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Come and enjoy fantastic pizza at this new Papillion business. The press release is below for our new Papillion restaurant. Award-Winning SPIN! Neapolitan Pizza Opens Thursday in Papillion KANSAS CITY, MO (Oct. 8, 2014) – Honored with numerous awards for its food and concept,\u00a0 http:\/\/www.spinpizza.com SPIN! Neapolitan Pizza will open its first area location tomorrow […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_cbd_carousel_blocks":"[]","footnotes":""},"categories":[6,5,48,10],"tags":[128],"class_list":["post-805","post","type-post","status-publish","format-standard","hentry","category-midlands-place","category-new-papillion-business","category-papillion-businesses","category-papillion-restaurant","tag-spin-neopolitan-pizza"],"_links":{"self":[{"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/posts\/805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/comments?post=805"}],"version-history":[{"count":8,"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/posts\/805\/revisions"}],"predecessor-version":[{"id":813,"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/posts\/805\/revisions\/813"}],"wp:attachment":[{"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/media?parent=805"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/categories?post=805"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/papillionbusinesses.com\/blog\/wp-json\/wp\/v2\/tags?post=805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}